Cream horn forms

Cream Horn Molds EURICA 5-inch Large Size Cream Horn Forms Pack of 16 Cannoli Tubes Ice Cream Mold Stainless Steel Lady Lock Puff Pastry Cream Horn Mold Waffle Cone Pastry Roll Horn Croissant Mold

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Description:

How to make cream horn?
1. Cut puff pastry sheet into strips;
2. Wrap strip around cream horn mold;
3. Brush egg wash on them;
4. Make cream horn molds stand upright or lay down on pan;
5. Bake until golden, or fry in oil;
6. Leave the shell on the mold for a while for cooling;
7. Spin the cream horn mold inside shell and the mold will slip out easily;
8. Fill the hallow with cream or anything you like;
9. Put a sprig of dill to make the "carrot top" on each.
Note: If you want to make 4-or-5-layer cream horn, the width of strip is better to be about 1.5 inches; if you want more layers, the strip should be a little narrower.

Is this cream horn mold covered by a stain steel coating or has a non-stick finish?
NEITHER. This cream horn mold is made from 100 high stain steel WITHOUT coating and non-stick finish.
You do not need to worry about health and sticking problem.
If pastry sticks little to the cream horn molds, it is easy to clean.
Or you can spray the molds with a little cooking spray, pastry will not stick to it anymore.

Are the cream horn molds solid or spiral? Which kind is better?
Our mold is spiral like ice-cream cone which is better than the solid one.
You can gently squeeze and spin the mold after pastry is baked and remove it without cracking the pastry.
And the hole in the top can prevent it from getting too hot.

Can these cream horn molds be wrapped around 5-in pizzelle to make a waffle cone?
YES. The diameter at top of waffle cone will be about 2".

NOTEBe careful using these as the edge is a little sharp.
But don't worry. The thick edge clings to the body closely.
It will not scratch or cut your finger easily if you are careful to work with them.

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  • 1. SIZE and MATERIAL: Height: 5 inches/12.7cm; Diameter:1.4 inches/3.6cm. For making Big Horn. Material: 100 High Quality anti rust Stainless Steel with NO coating on both inside and outside, which is non-toxic and healthy.
  • 2. PACKAGE INCLUDE: 16 pcs cream horn molds and 1 cleaning brush. You can make 16 HORNS IN ONE GO! Each product has an individual package, which prevents the cream horn molds from being polluted and abraded, and makes them easy to be separated.
  • 3. EAST TO MAINTAIN AND SPACE SAVING: Smooth surface prevents pastry sticking to it. Almost seamless cream horn molds do not catch dough and make it easy to remove baked goods. Wash with our cleaning brush free for you easily. Dry thoroughly before storage. Only need a small space if you stack the cream horn molds together one by one.
  • 4. FUNCTIONS: For baking cone-shaped pastry shells like cream horn, French horn, popsicle, small ice cream cone (can carry 1.5-in-dia ice cream balls), flaky pastry, pizza cones, waffle cone and shaping pizelle, etc. Oven Safe for baking and fryer safe for deep fry.
  • 5. QUALITY GUARANTEE: Every piece of product has been carefully checked before packaging. If you are not satisfied with your purchase for any reason, EURICA is pleased to refund you. EURICA endeavors to uphold any exceptional services that you have come to expect from us.






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Cannoli Tubes, EURICA 5 inch Large Stainless Steel Cannoli Forms Non-stick cream horn Danish Pastry Molds for Croissant Shell Cream Roll Pack of 15

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Description:

Are these 15 cannoli tubes suitable for my baking pan?

The size of each cannoli tube is 5 inches in length x 1.01 inches in width (12.5 x 2.7cm).
15 cannoli tubes with dough around can generally fill the baking pan measuring about 16x10inches (40x20cm) without a waste of space.
(You may increase or decrease the number based on your own baking pan.)

How to make Cannoli with cannoli tubes?

1.Roll out an about 5-inch diameter circular piece of dough;
2.Wrap the circle around the cannoli tube and secure together;
3.Fry the dough with the tube still inside until golden to achieve that perfect shape;
4.Cool it down and tubes will slide out from the cooked shells.

Are these cannoli tubes easy to clean?

These almost Seamless cannoli tubes can avoid dough squashing into the seam, so it is easy to remove them from dough.
Smooth and non-stick premium stainless steel is easy to wash and maintain.
Dishwasher safe.

Worry that these cannoli tubes might be shelved after the first use?

Don't worry. These cannoli tubes will become your most frequently-used daily kitchen wares. They can be used for making cannoli, Danish pastry, croissant, cream roll, etc.

NOTE

For better thermal conduction, the wall of tube is relatively thin; so please be careful of the tube edge in use.

Quality Guarantee

Every piece of product has been carefully checked before packaging.

Refund Guarantee:

If you are not satisfied with your purchase for any reason, EURICA is pleased to refund you.
EURICA endeavors to uphold any exceptional services that you have come to expect from us.
Click Add to Cart NOW Before We Run Out of Stock Again!

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  • Quantity: 15 pieces; Size: 5x1.01inch (12.5x2.7cm); Price: Less than 0.65 per piece;
  • Shape and Quality: Diagonal and tubular-shaped form with slant edges avoiding it rolling away; almost Seamless avoiding dough squashing into the seam, easy to clean and remove;
  • Material: 100 food-grade non-stick premium stainless steel with a mirror finish, which is smooth, durable, and easy to wash and maintain;
  • How to Use: Twine or wrap dough around these cannoli tube, bake in oven or fry in oil, and the hollow cannoli shells are ready to be filled with fillings. (Note: dry thoroughly after washing);
  • Refund Guarantee: 100 satisfaction is our goal. You can return the product for a full refund for any reason.







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Cream Horn Molds, Lady lock forms by CiE Set of 12 Stainless Steel, Lady Locks Pastry Cone Mold

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Description:

NEW ITEM SPECIAL, - Buy these cone molds with our new cone baking-display tray to get an additional 30 OFF!!! (B07KFQ1376)

Homemade is best!
Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:

1. Cut rolled pastry dough into strips, wrap around the cone, overlapping consecutive turns slightly. Seal pastry at large end of cone.
2. Bake until golden, about 15 minutes
3. Carefully slip out cones from mold, cool
4.Fill them with sweetened whip cream.

It's not just a one-way preparation. It can become your most convenient, daily item used for healthy snack or as a lavish main dish, side dish, starter or dessert:

  • Cookie dough filled with custard and cream
  • Pie dough filled with deli salad
  • Flaky pastry with fruit and ice cream
  • Basic yeast dough with piccalilli filling
  • Danish dough filled with steamed broccoli


    Guaranteed: For high quality, multitask usage. If you are not satisfied with your purchase, we will be pleased to refund you.
    Craftit Edibles will endeavor to uphold and even improve the exceptional service you have come to expect from us.
    This will surely add a flair to your foods.
    Buy it as a gift and let others enjoy it!

    Buy cream horn forms from Amazon.com
    • Cream horn molds, also known as Lady lock forms, delicious rolled pastry cones filled with cream, were originally used as an addition to the traditional Wedding Cookie table.
    • For a healthier version use low fat/fat free pastries.
    • Benefit from these effective cone shape molds for any sweet desserts by filling them with, custard, pudding and ice creams. Similarly, they can be used for savory appetizer, fill them with tuna, eggplant, mashed potatoes, guacamole and black beans.
    • Quality: made from stainless steel which will not rust and easy to maintain. For long lasting usage, hand wash and dry thoroughly. Free standing design for easy use.
    • Set includes 12 Cream Horn - Pastry molds each one measuring 4 1/2".




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    Tebery 30 Pcs Lady lock forms,Stainless Steel Pastry Cream Horn Molds,Free Standing Cone Shape

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    Description:



    Tebery 30 Pcs Lady lock forms,Stainless Steel Pastry Cream Horn Molds,Free Standing Cone Shape

    Specification:
    Material: stainless steel
    Length: 4.8"
    Diameter:1.34"
    Quantity: 30 pcs in 5 packs

    Tips for you--
    Four Steps for lady locks:
    1. Cut rolled pastry dough into strips, wrap around the cone, overlapping consecutive turns slightly. Seal pastry at large end of cone
    2. Bake until golden, about 15 minutes
    3. Carefully slip out cones from mold, cool
    4.Fill them with sweetened whip cream

    Five Steps for snacks
    1.Cookie dough filled with custard and cream
    2.Pie dough filled with deli salad
    3.Flaky pastry with fruit and ice cream
    4.Basic yeast dough with piccalilli filling
    5.Danish dough filled with steamed broccoli

    Buy cream horn forms from Amazon.com
    • Cream horn molds, also known as Lady lock forms, delicious rolled pastry cones filled with cream, were originally used as an addition to the traditional Wedding Cookie table
    • Made from stainless steel which will not rust and easy to maintain
    • For a healthier version use low fat/fat free pastries
    • Easy for cleaning, oven and dishwasher safe
    • Set includes 30 Cream Horn - Pastry molds each one measuring 4.8"



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    YsesoAi Lady lock forms - Stainless Steel Pastry, Cream Horn Molds,Free Standing Cone ShapePack of 24

    Buy cream horn forms
    Check Price on Amazon
    Buy cream horn forms from Amazon.com

    Description:

    Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:

    1. Cut rolled pastry dough into strips, wrap around the cone, overlapping consecutive turns slightly. Seal pastry at large end of cone.
    2. Bake until golden, about 15 minutes
    3. Carefully slip out cones from mold, cool
    4. Fill them with sweetened whip cream.

    Size: 4.7 x 1.3 inch
    Material : Stainless steel
    Package Included :24X Cream Horn Molds

    It can become your most convenient, daily item used for healthy snack or as a lavish main dish, side dish, starter or dessert.
    This will surely add a flair to your foods.
    Buy it as a gift and let others enjoy it!
    Guaranteed: 100 Brand new and high quality, multitask usage. If you are not satisfied with your purchase, we will be pleased to refund you.

    Buy cream horn forms from Amazon.com
    • Cream horn molds, also known as Lady lock forms, delicious rolled pastry cones filled with cream, were originally used as an addition to the traditional Wedding Cookie table.
    • For a healthier version use low fat/fat free pastries.
    • Benefit from these effective cone shape molds for any sweet desserts by filling them with, custard, pudding and ice creams. Similarly, they can be used for savory appetizer, fill them with tuna, eggplant, guacamole and black beans.
    • Quality: Constructed of sturdy tin-plated steel which will not rust and easy to maintain, reusable and non-toxic. For long lasting usage, hand wash and dry thoroughly. Free standing design for easy use.
    • Package Including:24 Cream Horn - Pastry molds.





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    Extra large Cone Molds Set of 24 Pastry Forms - Cream Horn Molds. Stainless Steel

    Buy cream horn forms
    Check Price on Amazon
    Buy cream horn forms from Amazon.com

    Description:

    Homemade cream horn cones are best! Especially Giant size!
    Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:

    1. Cut rolled pastry dough into strips, wrap around the baking cone form, overlapping consecutive turns slightly. Seal pastry at end of cream mould.
    2. Bake until golden, about 15 minutes
    3. Carefully slip out pastries from mold, cool
    4.Fill them with sweetened whip cream.

    It's not just a one-way preparation. It can become your most convenient, daily item used for healthy snack or as a lavish main dish, side dish, starter or dessert:

  • Cookie dough filled with custard and cream
  • Pie dough filled with deli salad
  • Flaky pastry with fruit and ice cream
  • Basic yeast dough with piccalilli filling
  • Danish dough filled with steamed broccoli
    And for something Unique, Fill cone molds and bake in cone baking tray.

    Set of 24, 6Inch long cone forms.


    Guaranteed:. If you are not satisfied with your purchase, we will be pleased to refund you.
    Craftit Edibles will endeavor to uphold and even improve the exceptional service you have come to expect from us.
    Buy it as a gift and let others enjoy it!



    Buy cream horn forms from Amazon.com


    Extra Large Cone Molds - Lady Lock Form Set of 24 Pastry Forms, Cream Horn Mold. Stainless Steel

    Buy cream horn forms
    Check Price on Amazon
    Buy cream horn forms from Amazon.com

    Description:

    Homemade cream horn cones are best! Especially Giant size!
    Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:

    1. Cut rolled pastry dough into strips, wrap around the baking cone form, overlapping consecutive turns slightly. Seal pastry at end of cream mould.
    2. Bake until golden, about 15 minutes
    3. Carefully slip out pastries from mold, cool
    4.Fill them with sweetened whip cream.

    It's not just a one-way preparation. It can become your most convenient, daily item used for healthy snack or as a lavish main dish, side dish, starter or dessert:

  • Cookie dough filled with custard and cream
  • Pie dough filled with deli salad
  • Flaky pastry with fruit and ice cream
  • Basic yeast dough with piccalilli filling
  • Danish dough filled with steamed broccoli
    And for something Unique, Fill cone molds and bake in cone baking tray.

    Set of 24, 6Inch long cone forms.


    Guaranteed:. If you are not satisfied with your purchase, we will be pleased to refund you.
    Craftit Edibles will endeavor to uphold and even improve the exceptional service you have come to expect from us.
    Buy it as a gift and let others enjoy it!

    Buy cream horn forms from Amazon.com
    • Cream horn pastries HUGE! Enjoy traditional lady locks with a little twist - think BIG, scooping it with delicious ice cream, or chocolate mousse
    • These extra Large cone moulds will definitely be a hit for every meal as a starter or side filled with salads, vegies, tuna, potatoes etc.
    • For something different fill and bake directly in these baking roll forms, (need to use the cone rack - B07KFQ1376)
    • Quality stainless steel lady lock forms will not rust For long lasting usage, hand wash and dry thoroughly. Cone shape Free standing design for easy use.
    • Set includes 24 Large Cream Horns Cones- Pastry molds. Measuring 6 Inch long - 1.75 Inch at baking cones opening



    Buy cream horn forms from Amazon.com


    Set of 24 Lady lock forms-Stainless Steel Pastry Cream Horn Molds-Free Standing Cone Shape

    Buy cream horn forms
    Check Price on Amazon
    Buy cream horn forms from Amazon.com
    Buy cream horn forms from Amazon.com
    • Cream horns, also known as Lady locks, delicious rolled pastry cones filled with cream, were originally used as an addition to the traditional Wedding Cookie table.
    • For a healthier version use low fat/fat free pastries.
    • Benefit from these effective cone shape molds for any sweet desserts by filling them with, custard, pudding and ice creams. Similarly, they can be used for savory appetizer, fill them with tuna, eggplant, mashed potatoes, guacamole and black beans.
    • Constructed of sturdy tin-plated steel, won't bend after use
    • Size:Look at the pictures





    Buy cream horn forms from Amazon.com


    Cream Horn Molds, Lady Lock Forms by CiE Set of 24 Stainless Steel, Lady Locks Pastry Cone Mold

    Buy cream horn forms
    Check Price on Amazon
    Buy cream horn forms from Amazon.com

    Description:

    NEW ITEM SPECIAL, - Buy these cone molds with our new cone baking-display tray to get an additional 30 OFF!!! (B07KFQ1376)

    Homemade is best!
    Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen:

    1. Cut rolled pastry dough into strips, wrap around the cone, overlapping consecutive turns slightly. Seal pastry at large end of cone.
    2. Bake until golden, about 15 minutes
    3. Carefully slip out cones from mold, cool
    4.Fill them with sweetened whip cream.

    It's not just a one-way preparation. It can become your most convenient, daily item used for healthy snack or as a lavish main dish, side dish, starter or dessert:

  • Cookie dough filled with custard and cream
  • Pie dough filled with deli salad
  • Flaky pastry with fruit and ice cream
  • Basic yeast dough with piccalilli filling
  • Danish dough filled with steamed broccoli


    Guaranteed: For high quality, multitask usage. If you are not satisfied with your purchase, we will be pleased to refund you.
    Craftit Edibles will endeavor to uphold and even improve the exceptional service you have come to expect from us.
    This will surely add a flair to your foods.
    Buy it as a gift and let others enjoy it!





    Buy cream horn forms from Amazon.com


    Cannoli Tubes,12 Pack Stainless Steel Cannoli Forms Cream Horn Molds,Cone &Tubular Shape Cream Roll DIY Mold for Danish Pastry Cream Roll Mold

    Buy cream horn forms
    Check Price on Amazon
    Buy cream horn forms from Amazon.com

    Description:

    How to make Cannoli with cannoli tubes?

    1.Roll out an about 5-inch diameter circular piece of dough; 

    2.Wrap the circle around the cannoli tube and secure together; 

    3.Fry the dough with the tube still inside until golden to achieve that perfect shape; 

    4.Cool it down and tubes will slide out from the cooked shells.

    Easy to clean:

    These almost Seamless cannoli tubes can avoid dough squashing into the seam, so it is easy to remove them from dough. 

    Smooth and non-stick premium stainless steel is easy to wash and maintain.

    NOTE:Be careful using these as the edge is a little sharp,but don't worry.It will not scratch or cut your finger easily if you are careful to work with them.

    If you are not satisfied with your purchase for any reason,Korty endeavors to uphold any exceptional services that you have come to expect from us.

    Buy cream horn forms from Amazon.com
    • Material: 100 High Quality anti rust Stainless Steel with NO coating on both inside and outside, which is non-toxic and healthy(NOTE: Please hand wash and keep dry thoroughly after use)
    • How to Use: Twine or wrap dough around these cannoli tube,bake in oven or fry in oil, and the hollow cannoli shells are ready to be filled with fillings
    • Multi Use:For baking cone-shaped pastry shells like cream horns, Waffle cones, French horn, popsicle, small ice cream cone,flaky pastry, pizza cones, and shaping pizelle, etc.
    • Package: 6pcs Diagonal Shaped cannoli molds and 6pcs Cone Shaped Horn Molds,2 cleaning brush.Each product has an individual package
    • After-sale Service:100 Satisfaction Guaranteed and Warranty--If you have any problem, you are always welcomed to contact us for exchange or refund as per your preference,we will help you in 24 hours





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    Cream horn forms